Price Guide
*All prices are subject to change without notice
| Size Round, 4 layers |
Serves |
Pre-Designed |
Custom Design Starts |
|---|---|---|---|
| 5” |
4-6 |
$70 |
$115 |
| 6” |
10-12 |
$90 |
$125 |
| 7” |
14-18 |
$105 |
$145 |
| 8” |
18-24 |
$145 |
$185 |
| 9” |
26-32 |
$180 |
$220 |
| 10” |
30-38 |
$210 |
$250 |
| Cupcakes |
12 min. |
$48 |
$60 |
| 1/2 Sheet |
108 |
$756 |
|
| 1/4 Sheet |
54 |
$378 |
|
| Sculpted |
|
Start at $250, no matter size | |
| Decorated Sugar Cookies |
12 min. |
Begins at $75/dozen | |
| Tiered Cakes: |
For any tiered cake, whether for a wedding or other occasion, prices begin at $10/slice for buttercream or ganache frosted, and $12/slice for fondant draped, with a minimum of $750. |
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*All prices are subject to change without notice
Image by @pamala_obenchain_photo